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Brunch in Cais da Villa

Couvert Regional bread, focaccia, homemade jam, and butter; Vanilla brioche, Bísaro ham, avocado, tomato, low-temperature egg, and hollandaise sauce;   Main Course Grilled handmade German sausage with potato rosti and mushroom sauce;   Dessert Pancake…

ByCais da Villa

October 24, 2023

Father's Day Lunch 2023

This is an opportunity to spend quality time with your father and express your gratitude and love for him. Share stories, laugh together and enjoy each other's company to strengthen the bonds that unite you.…

ByCais da Villa

February 24, 2023

Valentine's Day 2023

Valentine's Day Menu   Couvert Regional Bread | Marinated Olives | Olive Oil DOP Transmontano | Chef's Appetizer | Liquid Appetizer   Aromatic Sea Broth (Monkfish, Shrimp and Scallop) Tuna Tataki, Ponzu gel, green leaves,…

ByCais da Villa

January 20, 2023

Wine Dinner November 2022

On the 24th of November, Cais da Villa hosted yet another wine dinner with a sold-out capacity. An end to the day that combined the Chef's creations in a surprising way. Daniel Gomes and the…

ByCais da Villa

November 30, 2022

WINE DINNER NOVEMBER 2022

WINE DINNER NOVEMBER 2022 | CAIS DA VILLA We support our producers and continue our cycle of wine dinners. On the 24th of November we count on your presence for a moment of wine tasting…

ByCais da Villa

October 28, 2022