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Executive Menu – Lunch (Monday – Friday)


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Monday to Friday | 12:00 p.m. – 3:00 p.m.

In the heart of Vila Real, Cais da Villa invites you to rediscover weekday lunches with a menu designed for those who value time, flavor, and sophistication.

Created by our Chef, the Executive Menu offers a complete gastronomic experience, ideal for business lunches, quiet get-togethers with friends, or simply an exquisite midday break.

At Cais da Villa, we believe that every meal is an opportunity to celebrate quality, detail, and the pleasure of hospitality. The Executive Menu was designed precisely for this purpose: to provide a special moment, even on the busiest days.

Weekly Executive Menu (except holidays)

April 20 – April  24
12:00 p.m. – 3:00 p.m.
Price per person: €20

Choose one of the following options:

 

Starters

Cream of Vegetable Soup

Mushroom Toast

Avocado Tartare with Crispy Wonton

Braised Peas with a Slow-Cooked Egg

 

Fish

Codfish and Chickpea Brandade with Sautéed Turnip Greens

Grilled Squid with Lemon Emulsion, Asparagus, and Squid Ink Risotto

 

Meat

Stuffed Turkey Steak with Smoked Sausage and Mozzarella, Shoestring Potatoes, and Mushroom Sauce

Creamy Maronesa Veal Tail (PDO) with Asparagus and Mushrooms

 

Vegetarian

Chickpea Brandade with Turnip Greens and Grilled Eryngii Mushroom

Crispy Eggplant Steak with Mushroom Sauce and Shoestring Potatoe

 

Drinks

Still water

Selection of soft drinks by the glass (1)

or

Selection of wine by the glass: Rosé / White / Red (1)

Coffee (1)

Reserve your table now and make your weekdays truly memorable.

 

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Cais da Villa

https://caisdavilla.com
Located in an old warehouse at the train station of Vila Real, a historical building over one hundred years old, CAISDAVILLA is distinguished by the project’s creativity and innovation and considered by Turismo de Portugal as a point of interest for tourism in the Douro and Alto Douro region.

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