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New Year's Eve Menu 2025
Get ready to enter 2025 in the best company! At Cais da Villa, we are preparing an unforgettable New Year's Eve, with good food, selected wines and live music by Eduardo Beça Toast to the…
Wine Moments By Cais
WINE MOMENTS BY CAIS Monday to Sunday (Before lunch and dinner) ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ A toast to refinement and flavour! Wine Moments by Cais offers the perfect opportunity to discover exceptional wines in excellent company. ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ Every…
Christmas Dinner 2024 - 4th November to 23rd December
CHRISTMAS DINNER - 4TH NOVEMBER TO 23RD DECEMBER Liquid appetiser and Chef's appetiser Couverture Regional bread | DOP olive oil from Trás-os-Montes | Marinated olives Starter Octopus slices with potato croquettes Fish Cod brandade, chickpeas,…
Wine Dinner 2024 - (14th November)
Wine Dinner November 2024 14th November | 19h00 Cais da Villa We support our producers Monte São Sebastião (Douro) and Montalegre (Trás-Os-Montes) and continue our cycle of wine dinners. On 14th November we're counting on…
Cais da Villa is recommended in the MICHELIN Portugal 2024 Guide
We are pleased to announce that Cais da Villa is recommended in the MICHELIN Portugal 2024 Guide! We will continue to work to maintain this distinction. We are counting on you.Book now and come and…
Menu Executivo - Almoço e Jantar
The Executive Menu is now also available for dinner, so take advantage of this opportunity and come and enjoy our carefully prepared menu. Make your reservation now! #caisdavilla #caisdavillaVilaReal #vilareal #douro #transmonstanaregion #visitportugal #restaurant #gastronomy…
New Year's Eve Dinner at Cais da Villa - 2023
Liquid Aperitif and Chef's Appetizers Cover | Regional Bread | Transmontano PDO Olive Oil | Marinated Olives Starter Lobster Ravioli Fish Turbot, Transmontano Couscous, Watercress, and Citrus Meat Beef Wellington (Beef Tenderloin, Ham, Mushrooms) Dessert…
Christmas Dinner Cais da Villa - 2023
Chef's appetisers Couvert | Regional Bread | Dop Transmontano Olive Oil | Marinated Olives Starter Puff pastry with mountain cheese, ham and pumpkin jam Fish Cod au gratin with spinach and mushrooms and/or Meat…
Brunch in Cais da Villa
Couvert Regional bread, focaccia, homemade jam, and butter; Vanilla brioche, Bísaro ham, avocado, tomato, low-temperature egg, and hollandaise sauce; Main Course Grilled handmade German sausage with potato rosti and mushroom sauce; Dessert Pancake…
Wine Dinner November 2023
Wine Dinner November 2023 We support our producers (Niepoort and Quintas de Vila Garcia) and continue our cycle of wine dinners. On November 9th, we look forward to welcoming you for a wine tasting and…